CITRUS CRUSH: Sun-ripened citrus groves surround a blend of mandarin, grapefruit, summer fruit, and just a hint of sandalwood.
COCONUT MILK MANGO: Island pineapple, freshly-sliced mango, lush papaya, and coconut milk are infused with sugarcane and Tahitian vanilla.
GOLDEN HONEYSUCKLE: Luminous fragrance notes of nectar-rich honeysuckle, tender neroli blossoms, and cashmere-soft woods.
THAI LILY: Exotic citrus notes of Bali mango, blood orange, and white nectarine are deliciously blended with Brazilian teak and Asiatic lily.
SUGARED BLOSSOM: Sweet and delightful, with luscious notes of sugared jasmine petals, Italian citron, and creamy Tahitian vanilla bean.
40 hours of burning time 6.3 oz.